Molino Sapignoli’s White Spelt Flour is a delight for lovers of traditional cooking. Made from carefully grown spelt, this flour boasts a unique aroma and taste, perfect for bread and baked goods with an authentic, wholesome flavor.
Ingredients:
Spelled flour. Origin: Italy. It may contain cereals containing gluten and soy .
Goods subject to natural decline. Store in a cool, dry place.
Weight:
1 kg – 5 kg – 25 kg
Nutritional table:
Nutritional values per 100 g of product
| Energy | 1484 Kj / 350 Kcal |
| Fat | 1,3 g |
| of which saturated | 0,2 g |
| Carbohydrates | 71,7 g |
| of which sugars | 0,8 g |
| Fiber | 2,2 g |
| Proteins | 12,3 g |
| Salt | 0,02 mg |
| Maximum humidity | 15,5% |
Payment methods
Site
47521 Calisese di Cesena (FC)
Warehouse
47020 Badia di Longiano (FC)
