Suitable for hand and bread machine dough. Rich in fiber and source of proteins.
Our Multigrain Bread Mix is composed of a harmonious blend of selected grains such as wheat bran, flaxseeds, sunflower seeds, sesame seeds, whole rye, and oat flakes, which give the bread a unique texture and enveloping flavor. Ideal for hand kneading or bread machines, this mix is a source of fiber and protein that enhances every meal with its authentic and genuine taste. With its mix of grains and irresistible aroma, Acquaviva bread is a true delight for the palate.
Ingredients:
soft wheat flour “00”, re-milled durum WHEAT semolina, soft WHEAT bran, flax seeds, hulled sunflower seeds, OAT flakes, SESAME seeds, RYE wholemeal flour, rice flour, dried mother yeast ( WHEAT , yeast), WHEAT malted flour, ascorbic acid.
Allergens: GLUTEN May contain SOY .
Goods subject to natural drop. Store in a cool and dry place.
Weigth:
1 kg
Nutritional table:
Nutritional values per 100 g of product
| Energy | 1539 Kj / 365 Kcal |
| Fats | 7,9 g |
| of which satured | 0,9 g |
| Carbohydrates | 56,6 g |
| of which sugars | 2 g |
| Fiber | 9,1 g |
| Proteins | 12,5 g |
| Salt | 0,05 g |
| Maximum humidity | 15,5% |
Payment methods
Site
47521 Calisese di Cesena (FC)
Warehouse
47020 Badia di Longiano (FC)
