From €1,65 IVA excluse
Recommended for Pizza.
Available formats: 1kg – 10kg
Ingredients: Soft wheat flour type 1 . Allergens: gluten. Possible traces of field soy .
Goods subject to natural decline. Store in a cool, dry place. Maximum humidity 15.5%.
Average nutritional values per 100g of product
| Energy | 1448kJ / 345kcal |
| Fats | 0.9g |
| of which saturated fatty acids | less than 0.01 g |
| Carbs | 75.3g |
| of which sugars | 0.5g |
| Fibres | 0.6g |
| Proteins | 11g |
| Sale | 0.01g |
| Weight | N/A |
|---|---|
| Processing | Type 1 |
| Usage | For Pizza |
| Weight | 10kg, 1kg |
| Raw material | Soft wheat |
| Line | Pizza |
Recommended for Pizza.
Available formats: 1kg – 10kg
MOLINO SAPIGNOLI
di Sapignoli G. & C. Snc
Sede:
Via Calisese, 151
47521 Calisese di Cesena (FC)
Magazzino:
Via del Lavoro, 107
47020 Badia di Longiano (FC)
P.IVA e Cod. Fiscale 00256160409
Codice SDI: T04ZHR3
Tel. 0547 314228
E-mail: info@molinosapignoli.com
Sede
Magazzino
Whole Soft Wheat Flour (Local Wheats)
